Gross Margin Budgeting and Management
Individuals who wish to improve understanding of crop gross margin level farm finances and how they can be used as a management tool, including comparative analysis and bench marking techniques. It is also suitable for students or recent graduates in practical farming agronomy or land management industry.
Awareness of the subject
Dates and locations
£225 + VAT
A one day classroom-based course
To be awarded
Chris Winney, Head of TAG Consulting
An overview of crop output, variable (direct) costs and the gross margin calculation. How to prepare a crop gross margin from raw farm data, including an understanding of opening and closing stocks. Identifying the sources of farm and external gross margin data sources. Understanding the management uses for gross margin data. Practical exercise using a case study, which will include accessing data, questioning data validity, comparative analysis, drawing up conclusions and developing an action plan to improve business performance.
Trainers are accredited by ARTIS
Participants receive an ARTIS Accredited Certificate